ZUCCHINI LASAGNA BOWL

Yields 4 bowls at 298 calories each.

Probably one of my greatest creations to date! So simple and delicious, and its easy to make for just one person or a whole family! Add anything you love like spinach or green bell pepper and make this dish your own!


INGREDIENTS


•2 to 3 Zucchini – sliced into half moon shape

•1 lb 99% ground turkey (or other ground protein of choice!)

•8oz Baby Bella mushrooms- sliced

•Zero point marinara (try my recipe here) or your favorite pasta sauce

 •Low fat ricotta (for one bowl I use around 1/3 cup)

•Grated Parmesan cheese (1 Tbsp per bowl)

DIRECTIONS

  1. Cook zucchini and mushroom on the stove until tender, I add a little olive oik to mine and season with salt, pepper and Italian seasoning!

  2. Add in your sauce and let it simmer for 5-8 minutes.

  3. When serving just grab your bowl and layer your zucchini mixture with ricotta and you’re done!

  4. Top with grated Parmesan or other cheese if you want!


WW SMART POINTS

BLUE- 4SP

PURPLE- 4SP

GREEN- 6SP

Yields 4 bowls at 298 calories each.




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